Electrolux EKC6051BOX Manual do Utilizador descarregar pdf (Página 12)

To deactivate the oven, turn the knob

for the oven functions and the knob

for the temperature to the Off posi-

tion.

8.3 Oven functions

Oven function Application

Off position The appliance is off.

Hot Air

To roast or roast and bake food with the same cooking

temperature, on more than one shelf, without flavour

transference. Set the oven temperature 20-40 °C lower

than for Conventional.

Conventional

To bake and roast on one oven level. The top and bot-

tom heating elements operate at the same time.

Pie/Pizza

To make pizza, quiche or pie. Set the oven temperature

20-40 °C lower than for Conventional.

Browning

To cook large pieces of meat. The grill element and the

oven fan operate one after the other and circulate hot air

around the food.

Max Grill

To grill flat food items in large quantities. To make toast.

The full grill element operates.

Drying

To dry sliced fruit (e.g. apples, plums, peaches) and veg-

etables (e.g. tomatoes, zucchini, mushrooms).

Defrost To thaw frozen food.

Oven Lamp To activate the oven lamp without a cooking function.

Function Lock To lock the oven and hob functions.

8.4 Function lock

The knob for the oven functions has a

built-in function lock.

The function lock does not deacti-

vate the main power supply of the

cooker.

Locking the oven and hob

Turn the knob to the symbol . The

knob comes out approximately 2 mm.

Unlocking the oven and hob

Press the knob and turn it to the necessa-

ry position.

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