
9. TECHNICAL INFORMATION
9.1 Cooking zones specification
Cooking zone
Nominal Power (Max heat set-
ting) [W]
Cooking zone diameter [mm]
Middle front 1200 145
Middle rear 700 / 1700 120 / 180
For optimal cooking results use cookware
not larger than the diameter of the cooking
zone.
10. ENERGY EFFICIENCY
10.1 Product information according to EU 66/2014
Model identification EHF3320NOK
Type of hob Built-In Hob
Number of cooking zones 2
Heating technology Radiant Heater
Diameter of circular cook-
ing zones (Ø)
Middle front
Middle rear
14.5 cm
18.0 cm
Energy consumption per
cooking zone (EC electric
cooking)
Middle front
Middle rear
202.3 Wh / kg
177.7 Wh / kg
Energy consumption of
the hob (EC electric hob)
190.0 Wh / kg
EN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for
measuring performance
10.2 Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the
amount you need.
• If it is possible, always put the lids on
the cookware.
• Before you activate the cooking zone
put the cookware on it.
• The cookware bottom should have the
same diameter as the cooking zone.
• Put the smaller cookware on the
smaller cooking zones.
• Put the cookware directly in the centre
of the cooking zone.
• Use the residual heat to keep the food
warm or to melt it.
11. ENVIRONMENT CONCERNS
Recycle the materials with the symbol .
Put the packaging in applicable containers
to recycle it. Help protect the environment
and human health and to recycle waste of
electrical and electronic appliances. Do
not dispose appliances marked with the
www.electrolux.com30
Comentários a estes Manuais