Electrolux EOA5450BAX Manual do Utilizador

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Página 1 - EOA5450BAX

EOA5450BAKEOA5450BAXEN Oven User Manual

Página 2 - CUSTOMER CARE AND SERVICE

6. CLOCK FUNCTIONS6.1 Clock functions tableClock function ApplicationTime of day To set, change or check the time of day.Minute Minder To set countdow

Página 3 - 1.2 General Safety

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

Página 4 - 2. SAFETY INSTRUCTIONS

Put the wire shelf on the deep pan. Putthe wire shelf and the deep pan on thetelescopic runners.7.3 Trivet and Grill- / RoastingpanWARNING!Be careful

Página 5 - ENGLISH 5

9. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe q

Página 6 - 3. PRODUCT DESCRIPTION

Baking results Possible cause RemedyThe cake browns uneven‐ly.The oven temperature istoo high and the bakingtime is too short.Set a lower oven tempera

Página 7 - 4. BEFORE FIRST USE

Cakes / pastries / breads on baking traysFood Function Temperature(°C)Time (min) Shelf positionPlaited bread /Bread crownTop / BottomHeat170 - 190 30

Página 8 - 5. DAILY USE

Food Function Temperature(°C)Time (min) Shelf positionYeast cakeswith delicatetoppings (e.g.quark, cream,custard)Top / BottomHeat160 - 1801)40 - 80 31

Página 9 - 5.5 Buttons

Food Function Temperature(°C)Time (min) Shelf positionSmall cakes /Small cakes(20 per tray)Top / BottomHeat1701)20 - 30 31) Preheat the oven.9.5 Bakes

Página 10 - 7. USING THE ACCESSORIES

Biscuits / small cakes / small cakes / pastries / rollsFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsShort pastrybiscuits150 - 1

Página 11 - 7.2 Telescopic runners

Food Temperature (°C) Time (min) Shelf positionUnleavened bread230 - 2501)10 - 20 2Puff pastry flan160 - 1801)45 - 55 2Flammekuchen(Pizza-like dishfro

Página 12 - 8. ADDITIONAL FUNCTIONS

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Página 13 - 9. HINTS AND TIPS

PorkFood Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionShoulder /Neck / Hamjoint1 - 1.5 Turbo Grill‐ing160 - 180 90 - 120 1Chop / Sp

Página 14 - 9.4 Baking on one level:

PoultryFood Quantity(kg)Function Tempera‐ture (°C)Time (min) Shelf posi‐tionPoultry por‐tions0.2 - 0.25eachTurbo Grill‐ing200 - 220 30 - 50 1Half chic

Página 15 - ENGLISH 15

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideWhole Fish,500 - 1000 g210 - 230 15 - 30 15 - 30 3 / 4Fast GrillingFood Time (min) Shelf

Página 16

Frozen ready mealsFood Function Temperature(°C)Time (min) Shelf positionFrozen pizza Top / BottomHeatas per manu‐facturer’s in‐structionsas per manu‐f

Página 17 - 9.6 Multilevel Baking

• Put no more than six one-litrepreserve jars on the baking tray.• Fill the jars equally and close with aclamp.• The jars cannot touch each other.• Pu

Página 18 - 9.7 Pizza Setting

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsVegetables forsour60 - 70 5 - 6 3 1 / 4Mushrooms 50 - 60 6 - 8 3 1 / 4Herbs 40 - 50 2

Página 19 - 9.9 Roasting tables

12Install the shelf supports in the oppositesequence.The retaining pins on thetelescopic runners mustpoint to the front.10.3 Catalytic cleaningCAUTION

Página 20 - Preheat the oven

8. Hold the door glass panels on theirtop edge one by one and pull themup out of the guide.9. Clean the glass panel with water andsoap. Dry the glass

Página 21 - 9.10 Grilling

Problem Possible cause RemedyThe oven does not heatup.The necessary settings arenot set.Make sure that the settingsare correct.The oven does not heatu

Página 22 - 9.11 Frozen foods

min. 3 mm min.50 mm==ENGLISH 29

Página 23 - 9.13 Preserving - Bottom Heat

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Página 24

5941557959458911421546min. 55020600min. 56054835min. 5502059415579590min. 5605945891142154654835max. R1200 mm130140alternativ 100H05VV-FH05RR-Fmin. 16

Página 25 - 10. CARE AND CLEANING

2x3,5x2513. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identificationEOA5450BA

Página 26 - 10.4 Removing and installing

13.2 Energy savingThe appliance contains features whichhelp you save energy during everydaycooking.• General hints– Make sure that the oven door isclo

Página 28 - 12. INSTALLATION

www.electrolux.com34

Página 30

www.electrolux.com/shop867316926-B-092016

Página 31 - 13. ENERGY EFFICIENCY

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Página 32 - 14. ENVIRONMENTAL CONCERNS

• Make sure not to cause damage tothe mains plug and to the mainscable. Should the mains cable need tobe replaced, this must be carried outby our Auth

Página 33 - ENGLISH 33

closed furniture panel and causesubsequent damage to the appliance,the housing unit or the floor. Do notclose the furniture panel until theappliance h

Página 34

11Shelf positions3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Grill- / Roasting panTo bake and roast or as a pan to collectfat.TrivetFor r

Página 35 - ENGLISH 35

Press the or button to set thecorrect time.After approximately five seconds, theflashing stops and the display shows thetime of day you set.4.3 Ch

Página 36 - 867316926-B-092016

Oven function ApplicationPizza Setting To bake food on 1 shelf position for a more inten‐sive browning and a crispy bottom. Set the tempera‐ture 20 -

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