Electrolux EOB3610X EU R05 Manual do Utilizador

Built-In Electric OvenOperating Instructions EOB3610822 927 137-A-090905-01 g

10Before Using for the first timeInitial CleaningBefore using the oven for the first time you should clean it thoroughly. 1 Caution: Do not use any ca

11Using the OvenSwitching the Oven On and Off 1. Turn the oven functions dial to the desired function.2. Turn the temperature selector to the desired

12Oven FunctionsThe oven has the following functions:Oven function Application Heating element/fanL Light Using this function you can light up the ov

13TimerTo set a time. A signal is sounded when the time has elapsed. This function has no effect on oven oper-ation. Set the timer knob to 60 minutes,

14Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all insertable comp

15Mechanical Door LockWhen the appliance is delivered, the door lock is deactivated. Activate the door lockPull the safety catch forwards until it loc

16BakingOven function: Fan-assisted circulation or Conventional ¡Baking tins• For Conventional ¡, dark metal and non-stick tins are suitable.• For Fa

17General Instructions• Insert the tray with the bevel at the front.• With Conventional ¡ or Fan-assisted circulation you can also bake with two tins

18Baking tableType of bakingOvenfunctionShelf positionTempera-ture °CTimeHours mins.Baking in tins Ring cake or brioche Fan-assisted circulation1 150-

19Fruit flans (made with yeast dough/sponge mixture)¡Conventional 3 170 0:35-0:50Fruit flans made with short pastry¡Conventional 3 170-190 0:40-1:20Ye

2Dear Customer,Please read these user instructions carefully and keep them to refer to later.Please pass the user instructions on to any future owner

20Tips on baking Small cakes (20per tray) Fan-assisted circulation31401)0:20-0:30Small cakes (20per tray) Fan-assisted circulation1 / 4 1401)0:25-0:40

21Table for Bakes and Gratins Frozen Ready Meals Table Dish Oven functionShelf positionTemperature°CTimeHr: Mins.Pasta bake¡Conventional 1 180-200 0:4

22RoastingOven function: Hot air ¥Roasting dishes• Any heat-resistant ovenware is suitable to use for roasting (please read the manufacturer's in

231) Preheat ovenVealVeal joint, for each cm of thick-ness170-180 1 --- 14-17LambLeg of lamb (1800 g) 170-180 1 --- 90Quick roast items cooked on a ba

24Grill SizesOven function: Infrared grill ¸ or Infrared wide-area grill º with maximum temperature setting1 Important: Always grill with the oven doo

25Turbo grillingFunction: Thermal grill ¼ DishTemperaturein °CShelf positionsGrilling time in minutesTur n after ... minutesChicken (900-1000 g) 160 3

26Making PreservesOven function: Bottom heat U• For preserving, use only commercially available preserve jars of the same size.• Jars with twist-off o

27DryingOven function: Fan-assisted circulation• Use oven shelves covered with greaseproof paper or baking parchment.• You get a better result if you

28Cleaning and Care1 Warning: For cleaning, the appliance must be switched off and cooled down.Warning: For safety reasons, do not clean the appliance

29Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be re-moved for cleaning the side walls.Removing the she

3Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4Safety instructions . . . . . . . . . .

30Oven Lighting1 Warning: Risk of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Disconnect from the electricity supply

31Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating element1 Warning: Only

32Oven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven door from its hinges

33Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx.

34Oven door glassThe oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning.1 Importan

355. Take hold of the door glass on its upper edge and take it out of the guide by pulling it upwards. Cleaning the door glass Clean the door glass t

363 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner(D). The clip

37What to do if … If you are unable to remedy the problem by following the above sug-gestions, please contact your dealer or the Customer Care Depart-

38

39ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions

4Operating Instructions1 Safety instructions5 This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.1973 Low Voltage Direct

The Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and out

5How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the he

6Disposal2 Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markin

7Description of the ApplianceGeneral Overview Full glass doorControl panelDoor handle

8Control Panel Oven Features Oven FunctionsTemperature selectorMinute timerOven Power Indicator Temperature Pilot LightTop heat and heating elementsOv

9Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.Roasting Pan For baking and roasting