Electrolux ROB3444AOX Manual do Utilizador

FQ75XEVEN Oven User Manual

5.4 DisplayA B CA. Function indicatorsB. Time displayC. Function indicator5.5 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a c

6.3 Setting the DURATION1. Set an oven function andtemperature.2. Press again and again until starts to flash.3. Press or to set the DURATIONtime

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

• Moisture can condense in theappliance or on the door glass panels.This is normal. Always stand backfrom the appliance when you open theappliance doo

Food Water in thecavity em‐bossment(ml)Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsPlum cake,apple pie,cinnamonrolls100 - 150 160 - 180 30 - 60

RoastingFood Water inthe cavityemboss‐ment (ml)Tempera‐ture (°C)Time (min) ShelfpositionCommentsRoast pork 200 180 65 - 80 2 Pyrex round trayRoast bee

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionSmallcakes -one level170 3 1

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionVictoriasandwich170 1 160 2

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionCannello‐ni1)180 - 190 2 180

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPheasant 190 2 175 2 90 - 12

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces (g) 1st side 2nd sideToast 4 - 6 - max. 2 - 4 2 - 3 49.8 Turbo GrillingBeefFood Quanti

PoultryFood Quantity (kg) Temperature(°C)Time (min) Shelf positionPoultry portions 0.2 - 0.25 each 200 - 220 30 - 50 1 or 2Chicken, half 0.4 - 0.5 eac

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsPears 60 - 70 6 - 9 3 1 / 410. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1

21Install the shelf supports in the oppositesequence.10.6 Aqua CleaningThe Aqua cleaning procedure useshumidity to help remove remaining fatand food p

5. Lift and turn the lever on the lefthinge.6. Close the oven door halfway to thefirst opening position. Then pullforward and remove the door from its

10.8 Replacing the lampPut a cloth on the bottom of the interiorof the appliance. It prevents damage tothe lamp glass cover and the cavity.WARNING!Dan

Problem Possible cause RemedyThere is no good cookingperformance using theTrue Fan Cooking PLUSfunction.You did not activate theTrue Fan Cooking PLUSf

12. INSTALLATIONWARNING!Refer to Safety chapters.12.1 Building In365895941141621548573min. 550206600558min. 560min. 550205895941141621548573580min. 56

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification FQ75XEVEnergy Ef

ENGLISH 29

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

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ENGLISH 31

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• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

cable. Should the mains cable need tobe replaced, this must be carried outby our Authorised Service Centre.• Do not let mains cables touch orcome near

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

3. PRODUCT DESCRIPTION3.1 General overview981312541234 7631 5210111Control panel2Knob for the oven functions3Power lamp / symbol4Electronic programmer

Accessories can become hotter thanusual. The appliance can emit an odourand smoke. This is normal. Make surethat the airflow in the room is sufficient

Oven function Application True Fan Cook‐ingTo bake on up to three shelf positions at the sametime and to dry food. Set the temperature 20 - 40 °Clower