Electrolux EOB6610AOX Manual do Utilizador

EOB6610AOXEN Steam oven User Manual

5.6 ButtonsButton Function DescriptionCLOCK To set a clock function.MINUS To set the time.MINUTE MINDER To set the MINUTE MINDER. Hold thebutton for m

If you put too much waterinto the tank, the safetyoutlet moves the excesswater to the bottom of theoven.Remove the water with asponge or a cloth.5.10

Clock function Application TIME DELAY Combination of DURATION and END function.MINUTE MINDER Use to set a countdown time. This function has noeffect o

Appliance turns on automatically later on,works for the set DURATION time andstops at the set END time. At the set timean acoustic signal sounds for 2

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Lid (B)The injector and the injector tubeCD"C" is the injector tube for steam cooking,"D" is the injector for direct steamcooking.

7.4 Steam cooking in a dietarybaking dishPut the food onto the steel grill in thebaking dish and put the lid on it.1. Put the injector tube into the s

When you cook food such as chicken,duck, turkey, kid or large fish, put theinjector (D) directly into the empty part ofthe meat. Make sure that you do

8.4 Cooling fanWhen the oven operates, the cooling fanturns on automatically to keep thesurfaces of the oven cool. If you turn offthe oven, the coolin

9.5 Baking and roasting tableCakesFood Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystripes -one

Bread and pizzaFood Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionWhitebread1)1

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPork 180 2 180 2 90 - 120 On

9.6 GrillingPreheat the empty oven for3 minutes before cooking.Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces (g) 1st side 2nd sideFi

PorkFood Quantity (kg) Temperature(°C)Time (min) Shelf posi‐tionShoulder, neck,ham joint1 - 1.5 160 - 180 90 - 120 1 or 2Chop, spare rib 1 - 1.5 170 -

9.8 Moist Fan BakingFor best results follow thebaking times listed in thetable below.During cooking, open theappliance door only whennecessary.Food Te

VegetablesFood Temperature(°C)Time (h) Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour6

Food Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsBrioches1)180 15 - 20 3 (2 and4)In a baking tray1) Preheat the oven for 10 minutes.Bread and p

Food Quantity (g) Temper‐ature(°C)Time(min)Shelf po‐sitionCommentsTurkey 4000 170 180 - 240 2 WholeDuck 2000 - 2500 170 - 180 120 - 150 2 WholeGoose 3

Food Temperature (°C) Time (min) Shelf positionAubergine 150 15 - 20 2Cauliflower florets 150 25 - 30 2Tomatoes 150 15 2White asparagus 150 35 - 45 2G

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

10. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac

clean the parts of the oven that generatethe steam. Empty the tank after eachsteam cooking.Types of water• Soft water with low lime content -the manuf

2. Lift and turn the levers on the twohinges.3. Close the oven door halfway to thefirst opening position. Then pullforward and remove the door from it

A BMake sure that you install the middlepanel of glass in the seats correctly.AB10.7 Replacing the lampPut a cloth on the bottom of the interiorof the

Problem Possible cause RemedyThe oven does not heatup.The automatic switch-off isactivated. Refer to "Automatic switch-off". The oven does n

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

12.1 Building In36589595 +/-11141621548573min. 550206600558min. 560min. 55020589595 +/-11141621548573580min. 560558912.2 Securing the appliance tothe

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification EOB6610AOXEnergy

Moist Fan BakingFunction designed to save energy duringcooking. It operates in such a way thatthe temperature in the oven cavity maydiffer from the te

ENGLISH 39

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

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• Do not use multi-plug adapters andextension cables.• Make sure not to cause damage tothe mains plug and to the mainscable. Should the mains cable ne

the housing unit or the floor. Do notclose the furniture panel until theappliance has cooled downcompletely after use.2.4 Steam CookingWARNING!Risk of

3. PRODUCT DESCRIPTION3.1 General overview75613101195412332 418121Control panel2Knob for the oven functions3Electronic programmer4Knob for the tempera

5. DAILY USEWARNING!Refer to Safety chapters.5.1 Retractable knobsTo use the appliance, press the controlknob. The control knob comes out.5.2 Activati

Oven function ApplicationDefrost This function can be used for defrosting frozenfoods, such as vegetables and fruits. The defrostingtime depends on th