Electrolux EBSL7 Manual do Utilizador

Consulte online ou descarregue Manual do Utilizador para não Electrolux EBSL7. Electrolux EBSL7 User Manual Manual do Utilizador

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Kitchenette oven
Profi-Steam
The documentation for the Profi-Steam is in 3 parts: usage instructions, baking/roasting table and
additional technical data sheet. The safety instructions in the additional technical data sheet are
an integral part of these usage instructions.
The range may only be put into operation after you have read all the documents and the safety
instructions. To ensure that you are aware of the contents of these instructions, we request you fill
out and mail the guarantee card to Customer Service in Mägenwill. Please pass these instructions
on to any subsequent users.
USAGE INSTRUCTIONS
EB SL7(S)
(55 cm, with range drawer)
EBK SL7(S)
(55 cm, without range drawer)
EB SL70(S)
(55 cm, without range drawer)
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Resumo do Conteúdo

Página 1 - Kitchenette oven

Kitchenette ovenProfi-SteamThe documentation for the Profi-Steam is in 3 parts: usage instructions, baking/roasting table andadditional technical data

Página 2 - Operating panel

Oven for kitchenetteProfi-SteamProgrammed recipesBaking/roasting tableEB SL7(S)(55 cm, with range drawer)EBK SL7(S)(55 cm, without range drawer)EB SL7

Página 3 - Roasting

Back_SteEBSL7_www_En_2 18.3.2005 15:49 Uhr Seite 3 ProbedruckC M Y CM MY CY CMY KDry rice(with fluid 1:1)Maize (polenta)(with liquid 1:3)Couscous with

Página 4 - Set length of time/

The oven switches onafter 5 secondsAPOTATOGRATIN20.00PEEP!See «cleaning and care»,Usage instructions page 4+5CLEANINGBREAD2 pcs., 620 g per pc.CHEESET

Página 5 - TIME OF DAY

411000 g of potatoes 200 g of milk 200 g of cream 50 g of grated cheeseSalt, freshly ground pepper, nutmeg, garlic powderpoached trout (250-300

Página 6 - Cleaning program

Back_SteEBSL7_www_En_2 30.3.2005 10:57 Uhr Seite 6 ProbedruckC M Y CM MY CY CMY K35’180°13’210°40’190°35’180°120’80°2PageFINISHINGCOOKING/ROASTING/BAK

Página 7 - Accessories (basic equippage)

Short-crust for cakesShort-crust cake«Vogelnestli»Meringues; leave door of oven open about2 cm (insert wooden spoon)«Ofenküchlein» (little oven cake)S

Página 8 - Using the food thermometer

Swiss specialties«Prättigauer Pitte»(Bündnerland)«Birnbrot» (pear bread)(Eastern Switzerland)«Aargauer Rüeblitorte»(Carott cake)Glarner paté«Magenbrot

Página 9 - Open the window!

LowtemperaturecookingVeal roast, 1 kgCarré of pork, 1 kgRoast beef, 1 kgMeat,GamePork roast, 1 kgVeal roast, 1 kgRoast beef, 1 kgMeat loaf, 1 kgRoast

Página 10 - Oven for kitchenette

Turbo-GrillChicken (900-1000 g)Rolled stuffed pork (2 kg)Pizza levelCheese «Wähe»Spinach «Wähe»"Wähe" with fresh fruit and sauce"Wähe&q

Página 11 - Steam hot

ON/OFFOven functionsProgrammed recipesFood thermometerDrawer heating (only EB SL7(S)Oven lightingClock functionsSet Temperatureand time18030.0 0TOP/BO

Página 12 - Programmed recipes

togethertogether230°30°180Setting area Pre-settingSetting area Pre-setting96230°30°110Setting area Pre-settingA- Baking- Roasting- Warming up(regenera

Página 13 - INGREDIENTS PREPARING

(*Special accessories, see page 6)TemperatureattainedFINISHED!230°30°180Setting area Pre-settingSetting area Pre-setting96230°30°110Setting area Pre-s

Página 14 - COOKING/ROASTING/BAKING

The oven shuts off automatically when the function andtemperature controls are set WITHOUT any time limit as follows:at 30 - 120 °Cat 120 - 200 °Cat 2

Página 15 - Key to symbols:

TIPP: Clean with a soft, clean, moist micro-fibre cloth!ANo heating elements may be switched on when cleaning the steam-production system, the cooking

Página 16 - Sterilise

Steam rosette Grease filterClean with warm dish-soap water(not suited for dishwasher)Clean accessoriesSteam-production systemThe steam-production syst

Página 17

Call up current coretemperature/oven temperature60PEEP80180AAChildren’s safety catchThe oven cannot be switched on when the children's safety cat

Página 18 - Useful tips…

Pre-heating2 0.4 1LANGUAGEENGLISHV. ANGLE___I_____First useSet time of dayThe oven only functions when the time has been set!The arrow "time of d

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