Electrolux EON2600XELUXNOR Manual do Utilizador

Fitted electric cookerUser informationEON 2600822 923 026 -A- 18.03.02-03g

10Cooking with the Rings 1. For heating up/browning, select a high heat set-ting.2. As soon as steam starts to form or the oil is hot,turn back to the

11Using the Oven Oven Switching the Oven On and Off 1. Turn the “oven functions” switch to the requiredfunction. 2. Turn the “temperature selection”

12Oven FunctionsThe oven has the following functions:L Oven LightingWith this function you can illuminate the oven inte-rior, e.g., for cleaning.The h

13Mechanical Door LockLockWhen the appliance is delivered, the door lockis deactivated.Activating the door lockPull the sliding safety catch forwards

14Uses, Tables and Tipsbles and TipsBakingFor baking, use the oven’s Top/Bottom Heat O func-tion.Baking tins• Dark metal or coated tins are suitable f

15Baking TableTop/Bottom heatBaking type Temperature in °C Tray position from bottomSuggested baking time in minutesCake mixtureRing cake or 'Gug

16RoastsFor roasting, use the oven’s Top/Bottom Heat O fea-ture.Ovenware• Any heat-resistant dish is suitable for roasting(please read the manufacture

17Roasting TableFor each, place the baking tray/general purpose pan at position 1Top/Bottom heatType of roastTemperature in °C Tray position from bott

18GrillingFor grilling use the infrared grill F oven function orinfrared wide-area grill Z with temperature setting.1Warning: Always close the oven do

19Infrared Grillingalways pre-heat for 5 minutesFood for grilling Function Tempera-ture in °CUniversal trayGrill tray Grilling time in minutesShelf su

2Dear customer,Please read these operating instructions carefully.Pay particular attention to the section “Safety infor-mation” on the first few pages

20PreservingWhen preserving use the bottom heat oven function.Preserving jars• When preserving use only commercially availablejars that are the same s

21Cleaning and Care 1Warning: For safety reasons cleaning theappliance with a steam jet cleaner or high-pressure water cleaner is not permissible!Ext

22Oven Lighting1Warning: Risk of electric shock! Prior tochanging the oven light bulb:– Switch off the oven!– Disconnect from the electricity supply.

23Oven DoorThe oven door of your appliance may be removed forcleaning.Removing the oven door1. Open the oven door completely.2. Completely fold back

24Oven door glassThe oven door has two glass plates, set next to eachother. The inner plate can be removed for cleaning. 1Caution: the following step

25What to do if ...If you cannot remove the fault with the remediesdescribed above, please contact your local dealeror Customer Service. 1Caution: rep

26Technical DataOven Interior DimensionsRegulations, Standards, DirectivesThis appliance meets the following standards:• EN 60 335-1 and EN 60 335-2-6

3ContentsOperating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

30IndexdexAAccessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7BBaking tray . . . . . . . . . . . . . . . . . . . . . . . . . .

31ServiceThe section "What do I do if...“ lists some faults thatyou can remedy yourself. Look there first if a faultoccurs. Is it a technical fau

4Operating Instructionsating Instructions1 SafetyElectrical Safety• The appliance may only be connected by a regis-tered specialist.• In the event of

52 DisposalposalDisposing of the packaging materialAll materials used can be fully recycled.Plastics are marked as follows:• >PE< for polyethyle

6Description of the Appliancen of the ApplianceanceGeneral Overview Control Panel

7Oven Features Oven accessoriesCombination shelf For dishes, cake tins, items for roasting and grilling.Baking tray For cakes and biscuits General pur

8Before Using for the First Timesing for the First TimeFirst TimeInitial CleaningBefore using the oven for the first time you shouldclean it thoroughl

9Using the Ringsng the Rings3Also refer to the operating instructions foryour built-in hob. It contains important infor-mation on ovenware, operation,