Electrolux B9831-5 Manual do Utilizador

B9831-5User manual Built-in Electric Oven

Oven functionsFunction ApplicationTRUE FANTo bake food on maximum three levels at the same time.Set the oven temperature 20 °C - 40 °C lower than forC

Meat programmes withweight inputApplication WeightBONED POULTRY- -Refer to the booklet „Tables, Tips and Recipes“ for information on the oven function

1. Switch on the appliance.2. Put the point of the meat probe into thecentre of the meat.3. Put the meat probe plug into the socketon the side wall of

Meat programmes with weight inputIf you set the weight of the meat, the appliance calculates the roasting time.1.Use or to set the meat programme.T

The display shows OVEN FUNCTIONS menu.RECIPE MENURECIPE MENUBAKING RECIPES ROASTING RECIPES OTHER RECIPESLEMON SPONGE CAKE PIZZA CAKE MIXSWEDISH CAKE

• There are 10 memory positions for recipes;• There are 10 memory positions for recipes with set core temperatures for the meat probe.Saving settings

MENU DESCRIPTIONSMELL FILTER OFFThe function only switches itself on for self-cleaning (after about100 hours).HEAT+HOLD MENUHEAT+HOLD ONThe function i

3. Use to open SETTINGS MENU .4.Use or to go to the necessary setting.5. Use .The display shows the set value.6.Use or to set the new value.7

Do not put the food into the appliance until RAPID HEAT UP function is completed andthe appliance operates with the set function.1. Set the oven funct

With DURATION and END the oven switches off automatically.After and used at the same time, the display shows PROGRAMMED .You can only change th

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Oven temperature Switch-off time120 °C - 200 °C 8.5 h.200 °C -250 °C 5.5 h.250 °C -maximum °C 3.0 h.After an automatic cut-out, use any button to oper

2. Pull the rear shelf support rail awayfrom the side wall and remove it.Installing the shelf support railsInstall the shelf support rails in opposite

Put a cloth on the bottom of the oven for protection of the oven light and glass cover.Replacing the oven lamp1. You can find the lamp glass cover at

3. Close the oven door until the first posi-tion (angle approximately 45°).4. Hold of the oven door with one hand oneach side and pull it away from th

WHAT TO DO IF…WARNING!Refer to "Safety information" chapter.Problem Possible cause SolutionThe oven does not heat up The appliance is switch

INSTALLATIONWARNING!Refer to "Safety information" chapter.The built-in unit must meet the stability requirements of DIN 68930.11 45945945675

90º2x3,5x25ENVIRONMENT CONCERNSThe symbol on the product or on its packaging indicates that this product may notbe treated as household waste. Ins

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SAFETY INFORMATIONBefore the installation and use, read this manual carefully:• For your personal safety and the safety of your property• For the res

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• Built in ovens and built in cooking surfaces are attached with special connection sys-tem. To prevent damage to the appliance, only use an appliance

• For your personal safety and the safety of your property, only clean the appliance withwater and a soap. Do not use flammable products or products t

PRODUCT DESCRIPTIONGeneral overview5432121114365789101 Control panel2 Electronic programmer3 Smell filter4 Heating element5 Oven lamp6 Meat probe sock

For cakes and biscuits.•Deep roasting panTo bake and roast or as pan to collect fat.•Meat probeTo measure how far the meat is cooked.BEFORE FIRST USEW

IndicatorsXXXXX XXXX1 2 3456781 Symbol status bar2 Menu status bar3 Text line4 Clock functions. Period of operation5 Shelf levels6 Time. Meat core tem

Button Function DescriptionRAPID HEAT UP To switch the rapid heat up function on or off.SELECTIONTo select oven function, clock function andMEATPROBE.