EVE676BAEN Oven User Manual
7.1 Navigating the menus1. Activate the appliance.2. Press or to select the menuoption.3. Press to move to the submenu oraccept the setting.At ea
Sym‐bolSubmenu DescriptionAlarm/Error Tones Activates and deactivates the alarm tones.Service Shows the software version and configuration.Factory Set
7.5 Activating a heatingfunction1. Activate the appliance.2. Select the menu: Heating Functions.3. Press to confirm.4. Set a heating function.5. Pres
8.2 Setting the clock functions• Before you use thefunctions: Duration, EndTime, you must set aheating function andtemperature first. Theappliance dea
When you use the function:Manual, the appliance usesthe automatic settings. Youcan change them as withother functions.9.3 Assisted Cooking withWeight
• All accessories havesmall indentations at thebottom of the right andleft edges to increasesafety. Always make surethat these indentationsare at the
1. Activate the appliance.2. Set a heating function or setting.3. Press again and again until thedisplay shows: Function Lock.4. Press to confirm.
12. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe
Baking results Possible cause RemedyThe cake sinks and be‐comes soggy, lumpy orstreaky.The baking time is tooshort.Set a longer baking time. You canno
Food Temperature(°C)Time (min) Shelf posi‐tionCheesecake 160 - 180 60 - 90 11) Preheat the oven.Cakes / pastries / breads on baking traysFood Temperat
CONTENTS1. SAFETY INFORMATION...32. CONDITIONS OF USE...
Food Temperature(°C)Time (min) Shelf posi‐tionPastries made with eggwhite, meringues80 - 100 120 - 150 2Macaroons 100 - 120 30 - 60 2Fancy yeast biscu
Food Temperature (°C) Time (min) Shelf positionPastries made withegg white, meringues80 - 100 130 - 170 2 / 3Macaroons 100 - 120 40 - 80 2 / 3Danish p
PorkFood Quantity Searingeach side(min)Temperature(°C)Shelf po‐sitionTime (min)Filet rosé 1000 - 1500 2 80 - 90 1 90 - 110Loin, in onepiece1000 - 1500
VealFood Quantity (g) Tempera‐ture (°C)Time (min) Shelf posi‐tionPot roast 1000 - 1500 170 - 190 120 - 150 1Knuckle of veal 1500 - 2000 170 - 190 120
Food Quantity (g) Tempera‐ture (°C)Time (min) Shelf posi‐tionSaddle of venison 1500 - 2000 210 - 220 75 - 105 1Leg of venison 1500 - 2000 200 - 210 90
Food Tempera‐ture (°C)Time (min) Turn after(min)Shelf posi‐tionTray posi‐tionGnocchi, augratin180 20 - 23 - 2 -Cauliflowerwith Hol‐landaisesauce200 15
Food Quantity Defrostingtime (min)Further de‐frostingtime (min)CommentsStraw‐berries300 g 30 - 40 10 - 20 -Butter 250 g 30 - 40 10 - 15 -Cream 2 x 200
Food Temperature (°C) Cooking time untilsimmering (min)Continue to cookat 100 °C (min)Kohlrabi / Peas /Asparagus160 - 170 50 - 60 15 - 201) Leave stan
13. CARE AND CLEANINGWARNING!Refer to Safety chapters.13.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac
1. Hold the door on the two sides at anangle of approximately 60°.34460º52. At the same time push the doorhinges as far as they can go into thetwo rec
1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f
Problem Possible cause RemedyThe oven does not heatup.The necessary settings arenot set.Make sure that the settingsare correct.The oven does not heatu
15. INSTALLATIONWARNING!Refer to Safety chapters.15.1 Building inThe built-in unit must meetthe stability requirements ofDIN 68930.594375 mm2113 mm388
594375 mm388 mm375 mm388 mm520 mm547 mm375 mm2113 mm388 mm378 mm100 mm383 mm383 mm383 mmmin.560 mmmin.550 mm min.10 mm alternativH05VV-FH05RR-Fmin.1,6
13mm20mm2x3,5x2516. ENERGY EFFICIENCY16.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification
– When possible, put the foodinside the oven without heating itup.– When the cooking duration islonger than 30 minutes, reducethe oven temperature tom
way) any non-excludable statutorywarranties in Australia or NewZealand.3. During the Warranty PeriodElectrolux or its ASC will, at no extracharge if y
warranty are in addition to your otherrights and remedies under a law inrelation to the Appliances or servicesto which the warranty relates.11. At all
ENGLISH 37
www.electrolux.com38
ENGLISH 39
• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched
www.electrolux.com/shop867316780-B-142016
• All electrical connections should bemade by a qualified electrician.• The appliance must be earthed.• Make sure that the electricalinformation on th
• This appliance is for cookingpurposes only. It must not be used forother purposes, for example roomheating.• Always cook with the oven doorclosed.•
4. PRODUCT DESCRIPTION4.1 General overview71 234562311Control panel2Electronic programmer3Heating element4Lamp5Fan6Shelf support, removable7Shelf posi
Use the sensor fields to operate the appliance.SensorfieldFunction Comment1ON / OFF To activate and deactivate the appliance.2Heating Func‐tions or As
Other indicators of the display:Symbol FunctionMinute Minder The function operates.Time of day The display shows the current time.Duration The display
Comentários a estes Manuais