Electrolux EKC70751 Manual do Utilizador

user manualCookerEKC70751

9Electrical connectionsAny work required on the cooker must be carried out by a QUALIFIED EXPERT. Work carried out by non-qualified people can impair

10Safety functionsFunction lock (cooker)The function lock is built into the outer cooker knob.IMPORTANT! The main power supply to the cooker is not sw

11The coolingfan The cooker is fitted with a coolingfan. The purpose of the fan is to keep the appliance cool.The coolingfan starts automatically when

12Description of productCooker1 Ceramic hob2 Control panel3Oven4 Storage drawer5 PlinthControl panel1 Knobs for the hob2 Timerdisplay12345112

13Oven1 Top heat element2 Heating element3 Oven lighting, 40W4 Meat probe socket5 Fat filter6 Oven lighting, 25W7 Fan heating element8 Bottom heat9 Ov

14Before using for the first timeSetting the clock When the power to the oven is connected, a clock symbol flashes until you have set the time on t

15Heating the oven without foodKeep children under supervision! The cooker gets very hot. Do not forget to remove the packing material from inside th

16Removable telescopic runnersTo prevent scratches during transport, the telescopic runners are delivered with a protective film. This coating must be

17Using grids, baking plates and roasting panIt is important for the oven grid, the baking plate and the roasting pan to be fixed between the stops at

18Using the ceramic glass plateThe hob can not be used if the oven is not switched on, see page 27.The hob has four heating zones with:•MIN./MAX. SIZE

19Never use a cracked ceramic glass plate or a cooker with a cracked timer glass.Immediately after use (while the ceramic glass plate is still hot) us

20THE AUTOMAX FUNCTIONThis cooker is fitted with a special automatic heating system called Automax.The function is engaged each time you wish to use i

21Here is a little advice concerning the right heating setting and suitable heating zone. Each zone corresponds to a number in the tables (SEE ILLUSTR

22Changing zone size MIN.Turn clockwise to desired heating setting. MAX.1 Turn the knob anti-clockwise to the symbol on the knob.2 Then turn clockwi

23Safety switch-off of the cooking zonesIf one of the cooking zones is not switched off after a certain time or the heating setting is not changed, th

24Choice of pan/frying pan A cooker with a ceramic glass plate makes greater demands on your pots and pans that a cooker with heating plates. Remember

25Save energy!• Use a lid and you halve the energy requirements (compared with using without a lid).• Use pans with flat bottoms and save 25% energy (

26Using the ovenIt is normal for steam and condensation to form on the oven door. This condensation is from the food being cooked and does not influen

27 ThawingLighting and fan. LightingOven displayUSER INSTRUCTIONS• Start the oven by pressing .• When the selected function lights up, the oven start

28Choice of oven functions1 Start the oven with the button.2 Press or until the desired oven function lights up in the display.• A temperature s

2Welcome to the world of Electrolux You’ve chosen a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the

29Heat indicatorHEATING UPWhen the oven function has been selected, the indicator starts to flash how much the oven has heated up.If Quick start is fu

30 The signal clockTo programme a time. A signal sounds when the time has expired.This function has no effect on the oven.1. Press . The clock symbol

31 Cooking timeUse this function to determine how long you want the food to be in the oven.1. Select the oven function and temperature.2. Press . The

32 Stop timeHere you set the time that you want the oven to switch off.1. Choose oven function and temperature.2. Press . The lamp lights up. Press

33Cooking time and Stop time Cooking time and Stop time can be used simultaneously.1. Select oven function and temperature.2. Press . The lamp

34Other functionsYOU CAN SAVE ENERGY BY SWITCHING OFF THE DISPLAYPress the and buttons simultaneously until the display disappears.The next time t

35Practical useNever lay aluminium foil, a baking tray or a shelf directly on the bottom of the oven. If the bottom heater is blocked, the enamel can

36 Baking with hot airWith hot air, baking becomes more rational, since two plates used at the same time in the oven means a shorter overall baking t

37 RoastingRoasting in the oven is convenient and practical with both TOP and BOTTOM HEATING and HOT AIR. Beef steaks, such as roast beef and fillets,

38SETTINGThis is how to use the roasting-thermometer:1 Stick the thermometer into the meat.2 Start the oven .3 Connect the thermometer into the outle

3ContentsSafety ... 4Installation ...

39To check or change the oven temperature• If you wish to change the temperature, use and . Max. GrillThe size, marble pattern (streaks of fat), t

40 Pie/pizza settingThis function is excellent for the preparation of pies, gratin or pizza. When preparing pizza, place it in the middle slot. Use a

41 Drying/ThawingFor thawing frozen food. ThawingSet the oven function. When thawing meat, fish and glazed or filled baked products, the thermostat kn

42Cleaning and careNever use a steam cleaner when cleaning the cooker!Cleaning the cookerThe easiest way to clean the oven is by using a clean cloth,

43Cleaning the ceramic glass plateImmediately after use (while the plate is still hot), use the blade scraper to remove sugar or boil-over with a high

44The blade scraperKEEP THE BLADE SCRAPER OUT OF THE REACH OF CHILDREN. Use the blade scraper with care, the blade is extremely sharp.Use the scraper

45Cleaning the ovenin order to facilitate cleaning, the step units or baking plate rails should be removed, see page 49.Removing the railsThe baking p

46SMOOTH ENAMELDo this if the bottom of the oven is very dirty:1 Spill or boil-over that has become stuck can be loosened with a spatula or something

47Fitting the oven door1 Make sure that the hinge unit is in its (parking position).2 Insert the hinge unit in the slot in the door. Press down so th

48REMOVING THE CENTRAL GLASS IN THE DOOR1 grasp the central glass pane at its lower edge, and push it towards the oven door handle until it is free at

4Safety Cookers are being developed the whole time. You cannot always use your new cooker in the same way as your old one. For this reason, you should

49Oven shelf railsIt is possible to remove the oven step units on both the right and left side walls to make it easier to clean the side walls.REMOVIN

50Super Clean accessoriesThese accessories have a dirt-repellent coating and have a long life if properly looked afterIMPORTANT! Do not place SUPER CL

51The oven lightIMPORTANT! Before you change the bulb, turn all the knobs to zero and make sure that the cooker is disconnected from the power supply.

525 Press the protective glass into position again and fit the step units. Oven drawerIMPORTANT! Do not place chemicals or cleaning agents in the dra

53Technical dataWith reservations for possible changes. This equipment meets the demands in EC directives 89/336/EEC and 73/23/EEC. EKC70751Width (mm)

54European GuaranteeThis appliance is guaranteed by Electrolux, in each of the countries listed in the following page, for the period specified in the

55

56Practical advice and tipsProblem Cause RemedyBread/yeasted doughs and sponge cakes fall flat.If the oven temperature is too low, the dough can rise

57Cakes/oven dishes are too brown. If the oven temperature is too high, the cakes/oven dishes become too brown before they are completely cooked.Check

58Problems and remediesNever do anything to the cooker that could injure people or damage the product. Below you will find suggestions as to what you

5electricity to the cooker and contact service for repairs.Never lay aluminium foil, plastic material or similar on the ceramic glass plate. If a heat

59Disposal1 Disconnect the cooker from the wall outlet. 2 Cut the cable as close to the back of the cooker as possible.3 Deactivate the door lock s

www.electrolux.com349 53 00-00/A - 2007-01-03

6InstallationAny work required on the cooker must be carried out by A QUALIFIED EXPERT. The cooker is heavy. Edges and corners with which you do not n

7Changing plinth heightIf you want to change the height, first read through all the points below before you start.1 Lay down the cooker gently (SEE I

8The anti-tip guardThe anti-tip guard must be fitted to prevent the cooker from tipping under abnormal loading. The anti-tip guard only functions when