Electrolux EBSL80CN Manual do Utilizador descarregar pdf (Página 13)

Heating function Application

Drying To dry sliced fruit (e.g. apples, plums, peaches)

and vegetables (e.g. tomatoes, zucchini, mush-

rooms).

Keep Warm To keep food warm.

Defrost To defrost frozen food.

Frozen Foods To make your convenience food like e.g. French

Fries, Wedges, spring rolls crispy.

6.5 Activating a heating function

1. Activate the appliance.

2. Select the menu: Heating Functions.

3. Press to confirm.

4. Set a heating function.

5. Press

to confirm.

6. Set the temperature.

7. Press

to confirm.

Press once or twice to go directly to the

menus: Heating Functions, Assisted

Cooking.

6.6 Heat-up indicator

When you activate a heating function, the

bar on the display comes on. The bar

shows that the temperature increases.

6.7 Fast Heat Up Indicator

This function decreases the heat-up time.

To activate the function, hold for 3

seconds. The heat-up indicator alternates.

6.8 Residual heat

When you deactivate the appliance, the

display shows the residual heat. You can

use the heat to keep the food warm.

6.9 Energy saving

The appliance contains features which

help you save energy during everyday

cooking:

• Residual heat

– When the heating function or

programme operates, the heating

elements are deactivated 10%

earlier (the lamp and fan continue

to operate). For this feature to

operate, the cooking time must be

longer than 30 minutes or you

must use the clock functions

(Duration, End Time).

– When the appliance is off, you can

use the heat to keep food warm.

The display shows the remaining

temperature.

• Cooking with the lamp off - touch

and hold for 3 seconds to deactivate

the lamp during cooking.

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