EOB2200BAXEOB2200COXEN Oven User Manual
8. ADDITIONAL FUNCTIONS8.1 Cooling fanWhen the oven operates, the cooling fanturns on automatically to keep thesurfaces of the oven cool. If you turn
9.2 Baking and roasting tableCakesFood Top / Bottom Heat Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitio
Food Top / Bottom Heat Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBiscuits /pastrystrips -one level
Food Top / Bottom Heat Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionScones1)200 3 190 3 10 - 20 In a
Food Top / Bottom Heat Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionShoulderof pork180 2 170 2 120 -
Food Quantity Time (min)Pieces Quantity(kg)1st side 2nd sidePork chops 4 0.6 12 - 16 12 - 14Chicken (cut in 2) 2 1 30 - 35 25 - 30Kebabs 4 - 10 - 15 1
Food Accessories Temperature(°C)Shelf po‐sitionTime (min)Whole fish, 0.2kgbaking tray or drippingpan180 3 25 - 35Fish fillet, 0.3kgpizza pan on wire s
Food Temperature (°C) Time (h)Peppers 60 - 70 5 - 6Vegetables for sour 60 - 70 5 - 6Mushrooms 50 - 60 6 - 8Herbs 40 - 50 2 - 3FruitFood Temperature(°C
Food Function Acces‐soriesShelfposi‐tionTem‐pera‐ture(°C)Time (min) CommentsFatless‐pongecakeConven‐tional Cook‐ingWireshelf2 170 40 - 50 Use a cakemo
10. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcle
CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...
WARNING!Make sure that the ovenis cool before you touchit. There is a risk ofburns.10.6 Removing and installingdoorThe oven door has two glass panels.
sure the glass slides out of thesupports completely.8. Clean the glass panels with waterand soap. Dry the glass panelscarefully. Do not clean the glas
Problem Possible cause RemedyThe oven does not heatup.The fuse is blown. Make sure that the fuse isthe cause of the malfunc‐tion. If the fuse is blown
12.1 Building In1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590min. 56059458911421548357060520602019852312.2 Secur
For the section of the cable refer to thetotal power on the rating plate. You canalso refer to the table:Total power (W) Section of the ca‐ble (mm²)ma
Use the residual heat to warm up otherdishes.Keep breaks between baking as short aspossible when you prepare few dishes atone time.Cooking with fanWhe
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1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f
• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp
be replaced, this must be carried outby our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially when t
2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu
3. PRODUCT DESCRIPTION3.1 General overview21 53 489761054321111Control panel2Knob for the heating functions3Knob for the timer4Control knob (for the t
The lamp turns on when the ovenoperates.3. To turn off the oven, turn the knobsto the off position.5.2 Oven FunctionsOvenfunctionApplicationOff posi‐t
6. CLOCK FUNCTIONS6.1 Minute Minder + End ofCookingUse it to set an automatic switch-off timefor an oven function.To operate the appliancemanually wit
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